Make chocolate kinako (roasted soy bean powder) mochi with this fun and easy DIY (do-it-yourself) candy kit. Wet the balls of mochi and then dip into the chocolate and kinako powder. Enjoy this candy version of the traditional Asian mochi! 

Texture: Chewy. 
Flavor: Chocolate and kinako. 
Similar to: Undecided. 
Instructions: English version included. 

▪ Product of Japan 
▪ Net Weight: 0.91oz (26g) 
▪ Category: Japanese Candy and Chocolate