Make chocolate kinako (roasted soy bean powder) mochi with this fun and easy DIY (do-it-yourself) candy kit. Wet the balls of mochi and then dip into the chocolate and kinako powder. Enjoy this candy version of the traditional Asian mochi!
Texture: Chewy.
Flavor: Chocolate and kinako.
Similar to: Undecided.
Instructions: English version included.
▪ Product of Japan
▪ Net Weight: 0.91oz (26g)
▪ Category: Japanese Candy and Chocolate